Friday, November 7, 2014
THE BREAD REVOLUTION.
One negative note: I was looking forward to this title then I opened the book and was disappointed at the font size and choice of print coloring. I found it difficult to read, might only be a personal issue. If you are using a protective cookbook stand in the kitchen for your recipes the print is very small and difficult to read at a glance while preparing a recipe. Perhaps buying it as a ebook would making it more readable for the cooks who plan on preparing recipes from this book.